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Restaurant The Melting Pot
A global street food restaurant, celebrating flavours from around the world in a single welcoming space. The Melting Pot lives up to its name—a place where different culinary traditions come together, inspired by the idea that food brings people together no matter where they are from.
The menu features street food classics from various corners of the globe, all made with care and served in a relaxed, friendly setting. The restaurant is available for bookings, with a gallery showcasing the vibrant dishes and atmosphere. Located in the colourful De Waterkant neighbourhood, it is an easy walk from the Cape Town CBD and the V&A Waterfront.
Chefs / choosing this place
Carla Schulze
Executive Chef
SALON
Adel Hughes
Head Chef
Seebamboes
Anouchka Horn
Owner
The Belly Restaurant Group
John Norris-Rogers
Head Chef
PIER
Alex Windebank
Chef and Owner
Farro
Shaun Scrooby
Owner and Chef
VUUR
Ivor Jones
Chef Owner
Chefs Warehouse Beau Constantia
Teenola Govender
Co-Head Chef
Mazza at LOCAL and COY
Sebastian Stehr
Executive Chef
Beyond
Michelle Theron
Head of Gastronomy
Vergenoegd Löw Wine Estate
Callan Austin
Executive Chef and Co-Founder
DUSK
Jess van Dyk
Executive Chef and Owner
Post & Pepper
Contacts
address
137 Waterkant St, De Waterkant
phone
website
At The Melting Pot — order one of everything. You won't be disappointed.
Anouchka Horn
The Belly Restaurant Group
Melting Pot — a firm Cape Town favourite for years. Simple but exciting cooking, done so, so well. I haven't visited the new spot yet, but John's cooking is some of the best you can get.
Jess van Dyk
Post & Pepper
